All Recipes

Private duck blood

The leftover ingredients of the hot pot at noon make do with this dish at night.

12 Steps

Bean curd and duck blood soup

Duck blood is made from the blood of domestic ducks. Ducks are raised in most parts of China. It is a very delicious cooking material. Many places in our country have the habit of eating duck blood. 1 duck blood is rich in protein and many kinds... ...

9 Steps

Rice with eight treasures

Super simple blood glutinous rice with eight treasures. Children love to cook and eat. Good parent-child dishes

9 Steps

Stir fried mutton blood

I have video tutorials in my works. Students who don't understand can watch them. Thank you.

6 Steps

Stir fried mutton blood

I'm a pepper controller. So it's healthy and appetizing

5 Steps

Stir fried mutton blood

My family likes to eat sheep blood very much. The soul of this dish is shallot. If you enlarge the onion, it will not taste like this.

10 Steps

Spicy duck blood

I like duck blood, but I used to eat it all in hot pot. The current epidemic has closed all hotpot stores. And I'm at home on the principle of protracted war. I'm not in a good mood to make a living by myself. Pretending to be brave, I went to t... ...

6 Steps

Pan fried rice blood

I miss the rice blood in the barbecue. It's very special. If I want to eat it, I have to create it by myself. It's delicious to buy rice blood and fry it with all kinds of seasonings I like.

6 Steps

Sauteed vegetables in cold sauce

This dish is one I ate when I ran the marathon in Chongqing Dazu. I believe many people haven't eaten the cold blood skin dish. Especially in some places, I haven't seen this dish. The production method is super simple.

3 Steps

Duck blood with leek

It's a very good meal. It's delicious and slightly spicy. It's simple, easy to make, fresh and nutritious. My father thinks from the Internet. The elderly should eat more

4 Steps

Braised duck blood

Duck blood is made from the blood of domestic ducks. Ducks are raised in most parts of China. It's a very delicious cooking material. Many places in China have the habit of eating duck blood. The most famous one is Nanjing duck blood vermicelli ... ...

8 Steps
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